We got tired of listening for every time Boy says “FANTASTIC” in his interviews from Hospice du Rhône last weekend, so we decided that the best course of action is to make a drinking game out of it!
- Every time you hear Boy say “fantastic”, take a drink
- Every time Kaz or Randy says “fantastic”, take two drinks
- BONUS: Every time you hear Kaz shout at the top of his lungs, drink
- BONUS: Every time Randy laughs, drink
If, at the end of the episode, you’re still standing, start over and do it right next time!
We also wrap up the Carneros wineries spillover with Kaz’s interview with Joe Cline from Cline Cellars.
More fun than people should be allowed to have. That’s us!
Another week, another show! This week, Kaz and Randy invite Sondra Bernstein (proprietor of the Estate Restaurant in Sonoma, as well as the reknowned The Girl & The Fig) to talk about this week’s Taste Live event at her newest restaurant highlighting Rhone varieties and sponsored by Hospice du Rhone! Our hosts also have a fly-on-the-wall perspective as the guests (including Craig Drollet of Bin Ends Wine, Paige Granback of The Jug Shop and Jill Bernheimer of Domaine 547) have what amounts to a tactical discussion of territory as they launch the Taste Live Marketplace!
