It’s Kaz and Randy’s first Wine Blogging Wednesday, and they do it up with their usual flavor of banter and good times.
So, what goes best with French Cab Franc? Kaz and Randy do! Take a listen as they review the Charles Joguet2003 Chinon Clos du Chêne Vert. As an added bonus, while they let the wine breathe, Randy’s daughter Ellie provides a short ad hoc fairy tale for your enjoyment.
This is an alert to all of you wine blogging types: Tom Wark (of Fermentation: The Daily Wine Blog) will be sitting in the hot seat with Kaz and Randy on Monday, April 7 for Wine Biz Radio! Now’s your chance to get your burning questions about the American Wine Blog Awardsanswered! Leave a comment on this post and we’ll ask it (we observe the right to paraphrase if your question is too lengthy, vulgar, or ad hominem).
Best of all, it’s a call-in show, and you can call in and blast talk to Tom directly! 707-933-9133 while we’re on-the-air.
Kaz makes a habit of psychotic introductions to the show, and he and Randy talk some viticulture goodness during frost season. Then they get a caller to promote the Day of Responsible Hospitality (to support Project Graduation in Sonoma County) this Wednesday from noon to 5 p.m. at Empire College in Santa Rosa. Next is recognizing the winners of the American Wine Blog Awards, and wrapping up with excerpts from Tim Elliot’s WinecastUnfiltered
that Kaz and Randy participated with.
Listen up, Spring fever has come to the best hour of wine radio!
Kaz breaks the meter with his intro while Randy tries his best to mitigate the damage. They both review an award-winning wine from Virginia, and they examine the American Wine Blog Awards, including the ruckus in the wine blogging community that resulted from the naming of the finalists. All that, and the latest wine news and blog love. Listen up, people!
Kaz goes Irish! Kaz goes drunkard! There’s no end to the facets of this man. Kaz and Randy invite Greg Hittelman into the studio to talk about next month’s Sonoma Film Festival. Randy also summarizes his weekend experience at the Savor Sonoma Valley barrel tasting event, with a bonus call in from our South Bay correspondent, Scott! Then it’s all the latest blog and local news fit to be stuffed into your ears. Have a listen!